What is in each freezer at each location, counted from a phone, with the flavors, ingredients, and supplies running low.
Count each flavor freezer by freezer, in buckets or pints, by tapping or by typing the number. Each number saves as you go, so two people can count different shelves at once. Each freezer shows its total, and a freezer over what it holds turns red.
Count the cream, the cones, and the pint containers by the case and the loose ones. BatchlyHQ says how far a count was from what it expected, and a low-stock level says when to order.
A location counts by hand, or keeps a running count that batches and deliveries move.
Say how many days a freezer may go uncounted, and the dashboard says when one has.
Each flavor shows who counted it last, and when.
Clear counts sets every freezer back to zero to count it all again.
Say how far off a count may be before someone hears about it.
Apply a supplier's invoice and what came in goes on hand.
Yes. Each number saves as it is typed, so each person can take a shelf or a freezer.
At a location that keeps a running count, yes: a batch checked off adds its buckets, and packing or receiving a delivery moves them. A location that counts by hand is offered them.
With advanced traceability, count a freezer by scanning each bucket's label. BatchlyHQ lists what it expected and did not find.
$5 a location a month, billed yearly, on top of the basics. Each location switches it on for itself.
